Ingredients
40% British Beef Meat (Chunks/Heart)
30% British Duck Meat & Bone
20% Whole Seasonal Oily Fish (Mackerel/Herring/Sprats/Sardines)
10% British Beef Offal (Liver/Kidney)
80% Meat – 10% Bone – 10% Offal
Analytical Constituents /per 100g
Moisture 68.08% / Protein 16.825% / Fat 8.03% / Ash (inorganic Matter) 2.29% / Fibre 0.13% / calories 231 / ca:p ratio 1.43:1
500g
Frozen item